How to convert millilitres to cups
Both units measure volume, so no ingredient is involved. The converter turns your input into a shared base unit (millilitres) and divides by the target unit's factor. One millilitre is 1 millilitres; one cup is 236.5882 millilitres.
The full factors are kept until the final display is rounded. Use the "more precision" line on the result card when you need more decimals, and remember that a rounded kitchen fraction is a convenience rather than an exact equivalent.
Choose the measurement your recipe means
The default cup is US customary at 236.5882365 ml. Metric and Australian cups use 250 ml. A metric tablespoon is 15 ml; an Australian tablespoon is 20 ml. Fluid ounces, pints, quarts and gallons in this interface stay US liquid units whichever cup system you select.
For dry ingredients, check whether the recipe asks for a packed, sifted, chopped or level measure. Use the same preparation as the reference, and prefer the recipe author's gram quantities when they are given.